Colombia Huila Decaf
$20.00Price
Colombia, South Huila Region
Tasting Notes: Maple Syrup, Fig, Dried Apricot, Raw Sugar
Processing: Washed preceded by fermentation and 30 day sun drying
Elevation: 1600 - 1800 MASL
Varietal: Castillo, Caturra, Tabi, Colombia
Size