Time and again, we're left in awe at the gem Ethiopian lots sourced for us by our friends at Catalyst Trade. This delightful, naturally processed coffee comes to us from a six-hectare farm in the Haro Tibiro Village, set atop a mountainside that is 1,966 masl. It's owned and operated by Negusse Nare and boasts a crew of 75 workers at peak harvest.

At the cupping table, this produces dry aromatics reminiscent of running through a mature field of lavender! Pulled as an espresso, tropical fruits permeate throughout the cup. And brewing as a pour-over allows you to experience a sweet, jammy cup of pomegranate with delicate floral notes shining as it cools. We're excited and honored to share this complex and special lot with you!