El Salvador - Finca Noruega
El Salvador, Apaneca, Los Naranjos
Tasting Notes: Cantaloupe, Milk Chocolate, Caramelized Praline
Processing: Natural Honey
Elevation: 1450 - 1720 MASL
Varietal: Red Bourbon
Finca Noruega (“Norway”) is a part of the Ranacer Program created by our friends at Café Los Naranjos. Renacer, or “reborn,” is a hands-on field program that levels up the standards of coffee practices by local producers, ensuring more consistent and premium coffee harvests. Our team was lucky to visit and experience first-hand the unique setup at Finca Noruega during our hybrid medical mission-coffee origin trip this past year.
We are honored to be able to offer this exclusive natural honey Red Bourbon lot from Finca Noruega producing a cup that is packed with cantaloupe sweetness and delectable caramelized praline with a milk chocolate finish.
El Salvador, Apaneca, Los Naranjos
Tasting Notes: Cantaloupe, Milk Chocolate, Caramelized Praline
Processing: Natural Honey
Elevation: 1450 - 1720 MASL
Varietal: Red Bourbon
Finca Noruega (“Norway”) is a part of the Ranacer Program created by our friends at Café Los Naranjos. Renacer, or “reborn,” is a hands-on field program that levels up the standards of coffee practices by local producers, ensuring more consistent and premium coffee harvests. Our team was lucky to visit and experience first-hand the unique setup at Finca Noruega during our hybrid medical mission-coffee origin trip this past year.
We are honored to be able to offer this exclusive natural honey Red Bourbon lot from Finca Noruega producing a cup that is packed with cantaloupe sweetness and delectable caramelized praline with a milk chocolate finish.
El Salvador, Apaneca, Los Naranjos
Tasting Notes: Cantaloupe, Milk Chocolate, Caramelized Praline
Processing: Natural Honey
Elevation: 1450 - 1720 MASL
Varietal: Red Bourbon
Finca Noruega (“Norway”) is a part of the Ranacer Program created by our friends at Café Los Naranjos. Renacer, or “reborn,” is a hands-on field program that levels up the standards of coffee practices by local producers, ensuring more consistent and premium coffee harvests. Our team was lucky to visit and experience first-hand the unique setup at Finca Noruega during our hybrid medical mission-coffee origin trip this past year.
We are honored to be able to offer this exclusive natural honey Red Bourbon lot from Finca Noruega producing a cup that is packed with cantaloupe sweetness and delectable caramelized praline with a milk chocolate finish.